Explore the Fundamentals of 酒

葡萄酒基础知识

This new course will take you through the basics of how wine is made. You’ll learn the principal wine producing regions and their resulting wines. You’ll also explore food and wine pairing principals and determine your palate preferences through interactive tastings.

Students in this program can expect to:

  • Gain an understanding of how to taste and evaluate wines
  • Expand their wine preferences through guided tastings
  • Understand how wine is made and how this can affect a wines profile
  • Learn how food and wine can be successfully paired
  • Gain newfound confidence when buying/ordering/cellaring wine.

Participants must be 21 years of 年龄 to register and attend. ID’s will be validated upon entry.

注册信息

葡萄酒基础1
课程代码: CE.enr - 299
课程日期: April 2 through June 4 (no class on April 16)
一天 & 时间: 星期二，下午4:00-6:30.m.
地点: 威廉G. Rohrer Center, Route 70, Cherry Hill
价格: $385 (Tuition $250, Books/Supplies $135)

Please call 856-374-4955 for more information.

Register Online via WebAdvisor

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教授的课程

Sharyn Kervyn de Volkaersbeke
dipWSET, CSW, CWJM，侍酒师
Member, Association of 酒 Educators (AWE)
酒 & Spirits Education Trust, diploma with honors
Society of 酒 Educators, Certified Specialist of 酒
American 酒 Society, Certified 酒 Judge with Merit
American 酒 Society, National Education Committee
酒Smarts II course creator, coordinator and instructor
酒 Judge of Amateur, Commercial, International and OIV European competitions
Associate Judge for the International 酒 Challenge (IWC)
罗格斯葡萄 & 酒 Certification Course instructor
全球赌博十大网站 creator and instructor for 葡萄酒基础知识 I and II
Tastevin level member, Dionysian 酒 Society International
Proprietor KdV 酒 Services LLC

Sharyn Kervyn’s professional career has been devoted to the wine industry, learning and sharing her knowledge with fellow enthusiasts. She is a diploma WSET graduate with honors, a Certified Specialist of wine, Tastevin level member with the Dionysian 酒 Society and Sommelier through the Court of Master Sommeliers. She is also an International and AWS Certified 酒 Judge (with Merit), and judges annually for competitions in America and Europe, including OIV competitions in France and Germany and Associate Judge for the prestigious IWC out of London, 英格兰.
She opened the Getty Center Museum in Los Angeles as their catering director and has held wine director and general man年龄r posts in California and New Jersey, where she founded KdV 酒 Services and teaches wine education courses she has written at area colleges, including Rutgers University and 全球赌博十大网站 (葡萄酒基础知识 I and II). Her wine courses have earned her membership into the prestigious Association of 酒 Educators, and her wine lists have consistently won ‘Best of’ 酒 Spectator Awards as the 酒 Director for The Capital Grille restaurants where she worked for 15 years. Sharyn currently Chairs a chapter she founded and serves on the national 酒 Education Committee for AWS, where she serves as coordinator for the 酒Smarts courses, and wrote and teaches 酒Smarts II. She founded KdV 酒 Services in 2021.